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Outback Steakhouse
Blue Cheese Pecan Chopped Salad
Blue Cheese Pecan Chopped Salad at Outback Steakhouse has 590 calories, 11g protein, 28g carbs and 47g fat — sourced from Outback Steakhouse Nutrition, not AI guesses. Chopped mixed greens with carrots, red cabbage, green onions, cinnamon pecans and Aussie Crunch, tossed with blue cheese vinaigrette and topped with blue cheese crumbles.
At Outback Steakhouse, the Blue Cheese Pecan Chopped Salad is vegetarian. That works out to 1.9g of protein per 100 calories — 43g below the 54g Outback Steakhouse average. Its macros land at roughly 7% of calories from protein, 19% from carbs and 72% from fat. Contains dairy, nuts.
Source: Outback Steakhouse Nutrition ↗, last verified Jun 18, 2026. Menus change periodically; values may vary by location. How we verify →
See all 17 Outback Steakhouse meals → · Highest-protein Outback Steakhouse meals →
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