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On The Border
Fajita Salad with Grilled Steak
Fajita Salad with Grilled Steak at On The Border has 500 calories, 30g protein, 28g carbs and 31g fat — sourced from On The Border Nutrition and Allergen Information (official PDF, as of 02.21.2024v2), not AI guesses. no dressing.
At On The Border, the Fajita Salad with Grilled Steak is a solid high-protein order. That works out to 6g of protein per 100 calories — 7g below the 37g On The Border average. Its macros land at roughly 24% of calories from protein, 22% from carbs and 56% from fat. Contains dairy.
Source: On The Border Nutrition and Allergen Information (official PDF, as of 02.21.2024v2) ↗, last verified Jul 2, 2026. Menus change periodically; values may vary by location. How we verify →
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